Black cherry, dark chocolate and cherry liqueur on the nose. Across the palate, splashes of chocolate and mint combine with hints of rosemary and warmed spice. Some toasty notes are evident from the balanced, integrated oak. Flavors of black cherry and dark chocolate combine with black olive and spicy fruit cake tones. Full flavored, velvet tannins enhance the long, sweet fruit finish.
Enjoy with beef, pizza, lamb or game.
黑樱桃、黑巧克力与樱桃酒的香气颇为诱人。巧克力、薄荷的口味与些许迷迭香、香料气息交织融合。土司的芳香在和谐完整的橡木香气衬托下充分显现。黑樱桃、黑巧克力味道与黑橄榄、果料蛋糕口味十分和谐。丹宁柔和，突出了持久回味及甜润的果香。
搭配牛肉、比萨、羊肉或野味十分可口。