It is a brandy obtained through the distillation of high acid wines and the aging of the distillates in oak barrels, for more than eight years.
The wines are distilled while still young; thus, by correct separation of distillates and prolonged aging, a very fine brandy is obtained, with a special personality, characteristic for Jidvei.

佳德维白兰地是采用高酸度葡萄酒蒸馏出来的葡萄酒酒精经过橡木桶陈酿八年以上精心酿制而成。葡萄酒进入蒸馏塔时正值其浅龄期，经过酿酒师细心无误的蒸馏分馏以及随后漫长的熟化和陈酿过程，佳德维出品的白兰地具有着与众不同的感官品尝特性。


A traditional Romanian liquor, it is obtained exclusively by distilling wine at a maximum alcohol content of 86% per volume. The distillate is aged in oak barrels for at least 5 years (V.S.O.P.).
传统的罗马尼亚白兰地，精馏出来的葡萄酒酒精（白兰地原酒）浓度高达86%(v/v)，在橡木桶陈酿至少5年以上（V.S.O.P）.