Geographical Location: Spain, Navarra D.O.
地理位置：西班拉瓦那法定产区

Grape Varieties: 100% Tempranillo
葡萄品种：100%坦普拉尼罗

WINE MAKING / 葡萄酒酿造
The most famous grape variety Tempranillo was used to produce the wine. Hand harvest after full ripen, use the traditional carbon dioxide fermentation method in stainless vats to keep the lively aroma and then carry out MLF.
采用西班牙的名星葡萄品种坦普拉尼罗酿造，在葡萄成熟后进行机械采收，在不锈钢罐中进行传统的二氧化碳浸渍控温发酵，以最大限度保留果香，再进行苹果酸乳酸发酵。

TASTING NOTES / 品酒记录
Color: Bright and clear, have a beautiful ruby red.
色泽：酒液澄清透亮，呈艳丽的宝石红色。

Nose: Aroma of cherry, Intense, with strong attack of strawberry and plum, little note of violet and tobacco.

闻：浓烈的樱桃香, 强烈而又集的果香味,有很强的草莓香味和李子香也有一点点紫罗兰和烟草的气息。

Mouth: Well structured, smooth tannins in mouth, tannin is fully ripen with texture of silk, persistent, very pleasant and harmonic..

品尝：结构好,单宁成熟柔和，质感如丝,入口平滑柔顺，后味长而和谐。

SERVING / 饮用建议
It’s a perfect drink for any occasion. Perfect with red meat and cured cheese. Serving at 16-18℃
适应任何场合的, 可以与红肉和经过烹饪的奶酪完美配合.适饮温度：16-18 ℃